Fast and accurate dosing with built-in weighing
Portion soups, sauces, and purees into bags, into containers, or onto conveyor belts—with a built-in scale that weighs the product during the same operation. Switch between setups in just a few seconds.
The balance between mobility and automation
The HOT-FILL DOS 2 ensures fast and precise dosing of liquid foods. Soups, sauces, and purees are filled into bags, containers, and canteens, or dosed onto conveyor belts, tray sealers, and thermoformers. The built-in scale weighs the product in a single operation—and it takes only a few seconds to switch from the bag holder to the conveyor belt.
The machine is mounted on wheels and minimizes the risk of scalding, as the machine handles the process. It is operated via a modern touchscreen display, and the semi-automatic CIP program cleans all internal pipes, hoses, and valves. All removable parts are dishwasher-safe.
- Stainless steel
- Touchscreen control
- Built-in scale
- Mobile on Wheels
How DOS 2 Optimizes Your Production
Eight key benefits that make DOS 2 the flexible choice for commercial kitchens with varying needs.

Stainless steel
The entire machine is made of stainless steel and features an easy-to-clean design. This ensures long-lasting durability and meets the strict hygiene requirements of food production.
- Entirely made of stainless steel
- Easy-to-clean design with no hidden corners
- All removable parts are dishwasher-safe
- Meets hygiene requirements for food production

Dispenses directly from the pot
The suction hose screws directly onto the pot, and the DOS 2 sucks up the product and dispenses it. No manual scooping, no waste—and no risk of scalding.
- The suction hose attaches directly to the pot
- Handles products from 0–90 °C
- Minimizes the risk of scalding
- Particle size up to 30 mm

Easy touchscreen operation
Everything is controlled via a modern touchscreen color display. Set the dosage, select a program, and check the status—it’s simple and intuitive, even for new staff.
- Modern touchscreen color display
- Set the dosage and select a program with just a few taps
- Intuitive interface - quick to learn
- Overview of status and production data

Serves up purees, soups, sauces, and more
The DOS 2 handles a wide variety of liquid foods—from thin soups to thick purées with chunks. With a particle size of up to 30 mm, it is ideal for stews containing vegetables and meat.
- Soups, sauces, mashed potatoes, and stews
- Handles particles up to 30 mm
- Dispenses into bags, canteens, and onto conveyor belts
- Can be adapted for tray sealers and thermoformers

Operation via a handle or foot pedal
Start dispensing using the handle or foot pedal—this frees up your hands to hold bags or place containers. A simple and ergonomic workflow.
- Choose between a handle and a foot pedal
- Keep both hands free while dispensing
- Ergonomic workflow with reduced strain
- Improved workplace safety—fewer injuries to shoulders and wrists

Built-in scale
The built-in scale weighs each portion at the same time as dispensing. This ensures accurate portions without any extra steps—and gives you full control over the quantity.
- Weighing in the same operation as dosing
- Precise portions every time
- No separate weighing required
- Full control over portion sizes

Fills bags ranging from 1 kg to 4 kg
The DOS 2 fills HOT-FILL bags ranging from 1 to 4 kg—and can be quickly reconfigured to fill containers via the interchangeable conveyor belt. This flexibility makes it well-suited for varying production needs.
- Bag sizes from 1 to 4 kg
- Quick switch between bag holder and conveyor belt
- Also dispenses into canteens and containers
- Can be connected to a remote dosing system

Easy to clean
The semi-automatic CIP program cleans all internal pipes, hoses, and valves. All removable parts are dishwasher-safe. The fully automatic CIP option significantly reduces the number of staff hours spent on cleaning.
- Semi-automatic CIP cleaning program
- Clean all internal pipes, hoses, and valves
- All removable parts are dishwasher-safe
- Fully automatic CIP system (optional)
From pot to ready-to-eat meal
The entire process is designed to be as simple as possible—including cleaning.
Connect the suction hose
Screw the suction hose onto the pot and enter the desired amount per bag on the touchscreen.
Press Start
DOS 2 draws product from the container and dispenses it precisely into bags or containers while simultaneously weighing it.
Change settings
Remove the bag holder and attach the conveyor belt—ready for cafeterias in seconds.
CIP cleaning
Connect the CIP hose—the semi-automatic program cleans all internal parts.
Specifications

HOT-FILL DOS 2

CIP cleaning system
Here's what you get with DOS 2
- Quick switch between bag holder and conveyor belt for cafeterias
- Color touchscreen designed with user-friendliness in mind
- Swivel casters and brakes provide mobility and stability
- Minimizing the risk of scalding
- Improved workplace safety—fewer injuries to shoulders and wrists
- Serves stews, porridge, soups, gravies, and mashed potatoes
- Built-in scale for accurate portion weighing
- Can dispense over conveyor belts, tray sealers, and thermoformers
- Sealing system with a sealer for hot-fill bags
- Maximum particle size up to 30 mm
- Can be connected to a remote dosing system
- Can be scaled to meet your needs
Adjust as needed
Fully automatic CIP system
Significantly reduces the number of staff hours spent on cleaning. Automatically dispenses cleaning and disinfectant solutions.
Temperature alarm with data logging
Self-monitoring of the temperature of the dispensed product. Read the quantity, time, and temperature via USB.
Height adjustment function
Adjustable working height for optimal ergonomics and adaptation to different setups.
Knee-operated bag sealer
Keep both hands free while welding bags for a more ergonomic workflow.
Runway extender & compressor
Extend the conveyor belt to accommodate larger containers, or add a built-in compressor for independent operation.
Accessories for DOS 2
Upgrade your HOT-FILL DOS 2 with fully automatic CIP cleaning and a convenient storage cart.

CIP cleaning system
Fully automatic CIP cleaning system that significantly reduces the number of staff hours spent on cleaning. The cleaning process can be precisely programmed for the task at hand and automatically dispenses cleaning and disinfectant agents.
See brochure ->
Storage cart
A practical storage solution for accessories and components. Keeps your workstation tidy and ensures that all your equipment is always within reach.
See brochure ->Let's find the right setup
Contact us for a no-obligation conversation about how HOT-FILL DOS 2 can streamline portioning in your production kitchen.
